Orange Jelly

Orange Jelly
Serves 1
This is refreshing tropical fruit salad jelly high in vitamin C, zinc and arginine. Good for wound healing.
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Prep Time
30 min
Total Time
30 min
Prep Time
30 min
Total Time
30 min
86 calories
22 g
0 g
0 g
2 g
0 g
324 g
6 g
17 g
0 g
0 g
Nutrition Facts
Serving Size
324g
Servings
1
Amount Per Serving
Calories 86
Calories from Fat 2
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 6mg
0%
Total Carbohydrates 22g
7%
Dietary Fiber 4g
18%
Sugars 17g
Protein 2g
Vitamin A
8%
Vitamin C
163%
Calcium
8%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. Water 1 tbsp.
  2. Gelatine 1 tsp.
  3. Water 125ml
  4. Tropical Fruit Salad ½ cup
  5. Orange Arginaid 1 sachet
Instructions
  1. Dissolve gelatine in 1 tbsp. water.
  2. Add Orange Arginaid, 125ml water and whisk.
  3. Stir in tropical fruit salad and place in the refrigerator to set.
Notes
  1. Each glass contains: Energy 443kJ or 106kCal, CHO 18g, Protein 8g, Arginine 4.5g, Vitamin C 200mg, Fat 0g
beta
calories
86
fat
0g
protein
2g
carbs
22g
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